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DOI: 10.1016/j.lwt.2015.03.031
OpenAccess: Closed
This work is not Open Acccess. We may still have a PDF, if this is the case there will be a green box below.

Dynamic volatile organic compound fingerprinting of apple fruit during processing

Brian Farneti,Iuliia Khomenko,Luca Cappellin,Valentina Ting,Guglielmo Costa,Franco Biasioli,Fabrizio Costa

Volatile organic compound
Chemistry
Organic chemistry
2015
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    “Dynamic volatile organic compound fingerprinting of apple fruit during processing” is a paper by Brian Farneti Iuliia Khomenko Luca Cappellin Valentina Ting Guglielmo Costa Franco Biasioli Fabrizio Costa published in 2015. It has an Open Access status of “closed”. You can read and download a PDF Full Text of this paper here.
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