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DOI: 10.1016/j.ijfoodmicro.2014.11.009
OpenAccess: Closed
This work is not Open Acccess. We may still have a PDF, if this is the case there will be a green box below.

Investigation of Geotrichum candidum gene expression during the ripening of Reblochon-type cheese by reverse transcription-quantitative PCR

Jessie Castellote,Sébastien Fraud,Françoise Irlinger,Dominique Swennen,Frédéric Fer,Pascal Bonnarme,Christophe Monnet

Ripening
Cheese ripening
Biology
2015
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    “Investigation of Geotrichum candidum gene expression during the ripening of Reblochon-type cheese by reverse transcription-quantitative PCR” is a paper by Jessie Castellote Sébastien Fraud Françoise Irlinger Dominique Swennen Frédéric Fer Pascal Bonnarme Christophe Monnet published in 2015. It has an Open Access status of “closed”. You can read and download a PDF Full Text of this paper here.
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