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Environmental protection (Page 1)
practice of protecting the natural environment by individuals, organizations and governments
Subconcepts:
- Active carbon
- Big game
- Chernobyl Nuclear Accident
- Clean energy
- Coast guard
- Energy resources
- Environmental compliance
- Environmental pollution
- Environmental stress
- Fire hazard
- Industrial area
- Marine industry
- Oil pollution
- Oil spill
- Small island
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Climate Change and Bark Beetles of the Western United States and Canada: Direct and Indirect Effects
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Estimating Global “Blue Carbon” Emissions from Conversion and Degradation of Vegetated Coastal Ecosystems
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Ecological impacts of arable intensification in Europe
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A review of soil heavy metal pollution from industrial and agricultural regions in China: Pollution and risk assessment
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Two-Dimensional Molybdenum Carbide (MXene) as an Efficient Electrocatalyst for Hydrogen Evolution
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Modelling conservation in the Amazon basin
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Climate Change 2001: Impacts, Adaptation, and Vulnerability
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Managing Forests for Climate Change Mitigation
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An Ecoregion-Based Approach to Protecting Half the Terrestrial Realm
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The mobility and degradation of pesticides in soils and the pollution of groundwater resources
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Heavy metals in food crops: Health risks, fate, mechanisms, and management
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Characterization and properties of natural fiber polymer composites: A comprehensive review
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Agricultural expansion and its impacts on tropical nature
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Ecological impacts of early 21st century agricultural change in Europe – A review
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Global Biogeochemical Cycling of Mercury: A Review
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Pharmaceuticals and personal care products (PPCPs): A review on environmental contamination in China
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The U.S. Carbon Budget: Contributions from Land-Use Change
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Global Air Quality and Pollution
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Environmental Remediation and Application of Nanoscale Zero-Valent Iron and Its Composites for the Removal of Heavy Metal Ions: A Review
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Plastic waste in the marine environment: A review of sources, occurrence and effects
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Contamination features and health risk of soil heavy metals in China
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Heavy metals in agricultural soils of the European Union with implications for food safety
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Ozone pollution in China: A review of concentrations, meteorological influences, chemical precursors, and effects
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Waste Mismanagement in Developing Countries: A Review of Global Issues
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Pesticides, environment, and food safety
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Chemical Pesticides and Human Health: The Urgent Need for a New Concept in Agriculture
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Natural products in crop protection
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THE ROLE OF PROTECTED AREAS IN CONSERVING BIODIVERSITY AND SUSTAINING LOCAL LIVELIHOODS
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Reviewing the anaerobic digestion of food waste for biogas production
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The carcinogenicity of outdoor air pollution
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2015
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Anthropogenic debris in seafood: Plastic debris and fibers from textiles in fish and bivalves sold for human consumption
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Heavy metal contamination of urban soils and street dusts in Hong Kong
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Carbon nanotubes as adsorbents in environmental pollution management: A review
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Economic and environmental choices in the stabilization of atmospheric CO2 concentrations
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The impact of growth, energy and financial development on the environment in China: A cointegration analysis
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Soil Erosion: A Food and Environmental Threat
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A Never-Ending Story of Per- and Polyfluoroalkyl Substances (PFASs)?
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The increase in risk factors for leishmaniasis worldwide
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Global anthropogenic mercury emission inventory for 2000
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Political, economic and environmental impacts of biofuels: A review
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Non-CO2 greenhouse gases and climate change
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An assessment of global and regional emissions of trace metals to the atmosphere from anthropogenic sources worldwide
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2002
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How sustainable agriculture can address the environmental and human health harms of industrial agriculture.
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2012
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Lost food, wasted resources: Global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use
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2012
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An assessment of deforestation and forest degradation drivers in developing countries
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Nitrogen losses from the soil/plant system: a review
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Indirect effects of COVID-19 on the environment
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2004
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The global distribution and population at risk of malaria: past, present, and future
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Bisphenol A (BPA) in China: A review of sources, environmental levels, and potential human health impacts
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The Global Burden of Disease Due to Outdoor Air Pollution
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Ambient Air Pollution Exposure Estimation for the Global Burden of Disease 2013
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The toxicology of climate change: Environmental contaminants in a warming world
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Sustainable construction—The role of environmental assessment tools
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Pharmaceuticals in the environment—Global occurrences and perspectives
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Economic growth, trade and energy: implications for the environmental Kuznets curve
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2015
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Arsenic contamination, consequences and remediation techniques: A review
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2000
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New Environmental Theories: Empathizing With Nature: The Effects ofPerspective Taking on Concern for Environmental Issues
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Ecological perspective on water quality goals
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Our plastic age
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Human Impact on Erodable Phosphorus and Eutrophication: A Global Perspective
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Natural and transboundary pollution influences on sulfate‐nitrate‐ammonium aerosols in the United States: Implications for policy
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Global Assessment of Organic Contaminants in Farmed Salmon
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Phytostabilization of Mine Tailings in Arid and Semiarid Environments—An Emerging Remediation Technology
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Indoor air pollution in developing countries and acute lower respiratory infections in children
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Deforestation in Brazilian Amazonia: History, Rates, and Consequences
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ENVIRONMENTAL JUSTICE: Human Health and Environmental Inequalities
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Assessing the future global impacts of ozone on vegetation
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Potentials of engineered nanoparticles as fertilizers for increasing agronomic productions
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Emerging pollutants in the environment: present and future challenges in biomonitoring, ecological risks and bioremediation
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Challenges and opportunities in the phytoremediation of heavy metals contaminated soils: A review
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The greenness of cities: Carbon dioxide emissions and urban development
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World crop residues production and implications of its use as a biofuel
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Carbon sequestration in the agricultural soils of Europe
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Detection of Poly- and Perfluoroalkyl Substances (PFASs) in U.S. Drinking Water Linked to Industrial Sites, Military Fire Training Areas, and Wastewater Treatment Plants
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Health risks of heavy metals to the general public in Tianjin, China via consumption of vegetables and fish
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Food systems are responsible for a third of global anthropogenic GHG emissions